Well, I just showed this to my wonderful wife and she about cracked up. "You know that is not where you live". I said that "I know" aren't quotations marks great! Anyway. Here is my first recipe: I hope you enjoy it.
Tater-Tot Casserole
Ingredients:
2 lbs. extra lean ground beef
1 can cream of mushroom soup
1 (2 pound) bag frozen tater tots
1 cup grated cheddar cheese
Directions:
Pat ground beef into bottom of greased 13x9x2-inch pan. Spread soup over meat and cover with grated cheese. Top with tater tots. Bake at 350 degrees, covered for 45 minutes and then uncovered for 15 minutes.Serves 8-10
I forgot who submitted this, but can you imagine this on your plate tonight. Oh YUM!
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