Wednesday, October 26, 2005

Well, this will just have to stop this morning! You know the "newness" of it all. I have to go back to bed, since I have been up since 2:30 am pst.

Another new recipe, no I am not trying to sell tater-tots!

Chili Fries

Ingredients:
3 Cans Hormel Chili
1 large bag frozen French Fries (or if you have it in the freezer, tater-tots will do nicely too)
2 cups Shredded Sharp Cheddar Cheese

Directions:
Cook Chili and Bake Fries (or for those with a deep fryer you can make your fries that way) as directed on can and package. When done, put 1/2 a cup of Fries into each serving bowl (more or less depending on each individual) and pour hot chili over the top of them. Sprinkle cheese on the top. Serve.
Makes about 4-6 servings.

No comments: